New Publication In High Impact Journal! - Metabolomic And Antioxidant Properties Of Different Varieties And Origins Of Dragon Fruit | INSTITUTE OF BIOSCIENCE
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New Publication in High Impact Journal! - Metabolomic and antioxidant properties of different varieties and origins of Dragon fruit

Congratulations to Prof. Dr. Faridah Abas and her colleagues for their latest publication in Microchemical Journal. This paper describes the metabolomic and antioxidant properties of different varieties and origins of dragon fruit . Find out more at: ScienceDirect

Date of Input: 09/09/2021 | Updated: 09/06/2023 | mfareeq

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